Hors d'oevres
Grouper and Squid Ceviche on Pita Chips
Petite Crab Cakes
Blackened Shrimp and Pico de Gallo on Crostini
Wittekerke

Mussels a la Mariniere
Bavik Premium Pils & Petrus Oud Bruin

Sesame Seared Scallop with Daikon Radish & Green Papaya Slaw
Bornem Double Abbey Ale, Bornem Triple Abbey Ale

Hawaiian Line Caught Wahoo Wellington with Roasted Shallot Demi Glace
Piraat Ale & Gulden Draak Ale

Chocolate Raspberry Marquis
Cherish Raspberry Lambic