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  1. Belgian Independence Day Beer Lover's Trip

    Be sure to visit Global Beer on Facebook! ...

  2. Belgian Beer and Chocolate--- Ultimate Love Connection!!!

      About the beers: Kasteel Rouge: is the #1 selling beer of Brewery Van Honsebrouck. This fruit beer has ... brew is available in 11.2 oz. and 25.4 oz. (750 ml) bottles, and on tap at select pubs and restaurants.   St. Louis Framboise:, also from Brewery Van Honsebrouck, has the market-fresh taste of ripened ruby ...

  3. Scotch Silly

    which was once world famous for its tapestries.  Larger farms used to have their own brewery up to well ... Meynsbrughen bought the farm and started to keep records on his brewing activities.  All farming activities ... and beautiful foam traces left on the inside of your glass while you savor the beer in small sips. ...

  4. Gulden Draak 9000 Quad

    The new recipe, based on three different varieties of malt are added in a volume four times the ... 9000 us a wonderfully accomplished bouquet. Just like the other specialy beers of Brewery Van ...

  5. Troubadour Magma Tripel Yeast (Ltd. Ed.)

    9.00% 30 Liter keg, 750 ml Bottle Pale Every year, Brewery The Musketeers brews a one-batch only version of the flagship beer, Troubadour Magma, where 1 aspect of the brewing-recipe is changed. ... in amazing effects on flavour & taste! For this year’s Special Editiion, the brewers decided to ...

  6. Passchendaele

    a slight sparkle on the palate and finishing with a mild contraction of the tongue. This light thirst-quencher is on the way to having the complex taste palette of a top-fermented beer. Blond Ale Brouwerij Van ... please hold a minute of silence to commemorate those who fell on the battlefield”.The label’s style and ...

  7. GLOBAL BEER NETWORK LEADS SOUR BEER TREND

    on farms in the winter and consumed during the summer by farm workers. Each farm had its own brew ... a chestnut-colored ale. Silly Sour is the latest from Brasserie de Silly (Brasserie is the French word for brewery). The brewery is located in Silly, a very small farmer's village that got its name from the little ...

  8. Bornem's Leek Soup Dijonaise

    Bornem Triple Makes 4 servings - 16 oz of the white part of leek - have 1 pint of chicken bouillon ready - 2 spoons of butter - 2 spoons of Country Dijon Mustard ... fine chopped parsley - pepper and salt How to prepare: - Cut the white of the leek in thin ...

  9. Weizen

    Weizenbier or Hefeweizen, in the southern parts of Bavaria usually called Weißbier (literally "white beer", but the name probably derives from Weizenbier, "wheat beer"), is a beer, ... unfiltered form. The term Kristallweizen (crystal wheat), or kristall Weiß (crystal white beer), refers to ...

  10. "Beer Nuts"

    Global Beer Network was recently featured in Northshore Magazine on pages 66-68.   nomagazine.pdf ...

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