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  1. English Bitter

    conditioned, but many breweries have bottled versions. ...

  2. Belgian Pale Ale

    Various malts are used, but the beers of the style are finished with Belgian yeast strains (bottle-conditioned) and the hops employed tend to be American.  You'll generally find a cleaner bitterness vs. American styles, and a pronounced dry edge (very Belgian), often akin to an IPA crossed with a Belgian ...

  3. Silly Cognac Barrel Aged Scotch Ale (Ltd. Ed.)

    9.00% 750ml bottle Deep Brown Each year Brasserie de Silly takes their famous Scotch Silly brand and ages it in a different style barrel. 2014 features Cognac Barrel Aged Scotch Silly. This deep dark colored scotch ale is a perfect blend of caramelized malt and candied sugar from the mother beer with the ...

  4. Bornem Double Ostrich

    - 6 bottles of Bornem Double Abbey Ale 11.2 oz - 4 spoons of tomato paste - 1 laurel leaf (Bay leaves) ... celery, and the laurel leaf. Pour one bottle of Bornem Double in the pot. - let the whole mix now stew for about 2 hours. Pour another bottle of the Bornem Double in the pot, about 15 minutes before the ...

  5. Troubadour Magma Hop Twist

    7.00% 30L Kegs Pale Each year The Musketeers Brewery releases a special one-time edition of the Troubadour Magma beer. The brewers achieve these creations by changing up one part of the brewing recipe. In previous editions, the recipe has varied with the types of hops used and some unique combinations of yeast. ...

  6. Kwaremont Blond Ale

    6.60% 30L Kegs Blond Kwaremont Blond is just like the killer climb of the Oude Kwaremont in the Flemish Ardennes: fiery and packed with character. This full malt beer delivers that jolt of liquid sugar you crave after pedaling your heart out. What’s in it for you? A distinctive, thirst-quenching finish ...

  7. GLOBAL BEER NETWORK TAKES SOUR BEER TO THE EXTREME

    nearly 60 beer labels, including the popular Gulden Draak, Wittekerke, Piraat, Petrus and Praga from the Czech Republic. Beer labels imported by Global Beer Network are available in restaurants, bars and ...

  8. Augustijn Ale Beer Chili

    Ingredients: 1 tbsp. butter 1 lb. ground beef 1 onion (small-medium) chopped 1 pepper chopped 1 6 oz can tomato paste 2 8 oz. cans tomato sauce 1 tsp. salt 1/4 tsp. pepper 1 1/2 tsp. Chili powder 1/2 tsp. paprika 1/4 cup sliced Jalapenos (Optional) 1 11.2 oz. bottle ...

  9. Beer-braised Brisket

    Gulden Draak Ingredients: 3 Thinly sliced onions 6 Boiling potatoes, sliced into 1-inch chunks 4 Slices chopped bacon 4 11.2 ounce bottles of beer 2T unsalted butter, softened, not melted. 6 carrots, cut crosswise into 1 1/2-inch pieces 2T All Purpose flour ...

  10. Pirate Crab Soup

    Piraat Ale Ingredients: 7 oz. Crab meat 2 pints Fish Stock 4 Peeled & Pitted Tomatoes 2 thin leeks 2 tsp Worcestersauce Salt, white Pepper 1 bottle Piraat Special Ale 2 tsp Chopped Parsley 1-2 tbls Corn Starch How to prepare: Chop Crab ...

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