Page not found

The page page you're looking for has either been moved or deleted. One of the links below may be what you were looking for...

Search results

  1. Troubadour Magma Tripel Spiked Brett (Ltd. Ed.)

    beer Troubadour Magma, where one aspect of the brewing recipe is changed. Troubadour Magma is an amber colored Belgian Tripel India Pale Ale. A 9.8% ABV beer with the body of a Belgian Tripel and the exotic ... its own character to the beer, and also each with unique properties in function of the different ...

  2. Troubadour Magma Tripel Yeast (Ltd. Ed.)

    version of the flagship beer, Troubadour Magma, where 1 aspect of the brewing-recipe is changed. Troubadour Magma is an amber coloured Belgian Tripel India Pale Ale. A beer of 9% alcohol with the body of ... of beer is yeast. Yeast is transferring the sugars into alcohol and CO2. Traditionally, brewers use ...

  3. Sour Power Sampler Pack

    PACK INCLUDES: PETRUS AGED PALE- 100% “Mother Beer” aged in Oak Foeders. Also used to add sour flavor to other blends. The gold standard for sour beers in the USA. 5 out of 5 on the Sour Scale- ABV 7.3% ... 7.9% PETRUS OUD BRUIN- 33% Aged Pale and 67% young brown beer. Oud Bruin is the typical Flemish ...

  4. Leute Bok

    knowledge of today. Leute Bok ale is a dark red beer, top fermented and refermented in the bottle.  The ... "official" denomination of the style is double bock, since it is over 7% alcohol by volume. Bock beer is ... in the Munich (Germany) area where it was presented every year as a winter beer. Thus, not such a bad ...

  5. Lambic

    A beer can only be labeled Lambic, when it is spontaneously fermented, which means wild yeast is used.  This wild yeast is harvested by exposing the wort (the cooked grain liquid) to the open air. The spontaneous fermentation is the first known method to ferment sugars into alcohol, and has ...

  6. Meet The Brewer - Brooklyn Tap House

    It's Friday, work was tough, chill is in the air and strong Beligan Beers are at your neighborhood pub, are you going to stay home? Come meet the brewer Jef Versele of Brewery Van Steenberege who produce the award winning and dangerously drinkable Gulden Draak and Piraat. We are going to sit back, ...

  7. Dubble Ale

    The Belgian dubbel is a rich malty beer with some spicy/phenolic and mild alcoholic characteristics.  Not as much fruitiness as the Belgian dark ale but some dark fruit aromas and flavors may be present.  Mild hop bitterness with no lingering hop flavors.  It may show traits of a steely caramel flavor ...

  8. Tikka Gold

    amount of rice with the perfect balance of malts, hops and spring water, gives the beer its distinctive ...

  9. Silly Burgundy Barrel Aged Scotch Ale (Ltd. Ed.)

    caramelized malt and candied sugar from the mother beer with the flavor coming from the Burgundy barrel to ...

  10. Troubadour Magma Maris Otter (Ltd. Ed.)

    years- Malt is the next logical step for The Musketeers. Maris Otter is a beautiful and full bodied beer ...

Pages