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  1. Brouwerij De Brabandere

    under his direction the company grew steadily. Before 1950 the beer was exclusively sold to cafés and individuals. After 1950 deliveries were made to beer merchants. This was also the time that pils beer became popular. Till then, mainly table beer was brewed in addition to the draughts beer that was supplied to ...

  2. Mussels with Wittekerke Wit

    Wittekerke beer Lemon juice Curry How to prepare: 1. Thinly slice all vegetables. Mince the ... 3. Add the mussels and top with beer and lemon juice. Add some curry. 4. Shake vigorously. 5. ...

  3. 4th Annual Traverse City Summer Microbrew & Music Festival

    microbrews (including beer, wine, cider, mead and non-alcoholic), incredible live music, yummy grub from local restaurants, and one of the greatest communities on this planet. Did we mention beer? Like Gulden ...

  4. Meet Jef Versele of Brouwerij Van Steenberge at Hamilton's, Monkey Paw & Small Bar

    Join us and Jef Versele, 7th generation owner of Van Steenberge brewery in Belgium, to tour some of San Diego's best beer bars.  We will start at Hamilton's Tavern and eventually end up at Monkey Paw and Small Bar.  Three Van Steenberge beers will be on tap at each location-- this is not an ...

  5. Kapittel Blond

    Brouwerij Van Eecke The youngest of the four beers was added to the collection in the 1990s.  Just as abbeys ... blond Kapittel to answer the demand for paler beers in its home markets of Belgium, France and Spain. ...

  6. Kapittel Prior

    9.00% 11.2 oz bottles-4pk, 20 Liter keg, 30 Liter keg Dark Ale Bitter Sweet taste, round mouth feel. Pairs well with meat and hearty meals, and any time you have the opportunity to savor a great beer ...  With its 9% alc. by vol., this darker beer is certainly a triple ale with a bitter sweet taste.  The ...

  7. La Divine Double Blond

    7.50% 11.2 oz bottles-4pk Golden Fruity sweetness, a full round body and a well balanced malty hoppiness, followed by an exotic lasting aftertaste Excellent all day beer to enjoy with friends, while ... drink, although 7.5% alcohol makes it a double. This is, of course, a living beer, refermented and bottle ...

  8. Bacchus Oud Bruin

    4.50% 20 Liter keg, 12.7 oz bottles Brown The beer has a fruity wine like acidic taste on the tongue with subtle hints of wood and Vanilla with a mild sour aftertaste. The nose is fruity and floral.- ... first sip. With a tangy to dry finish this beer represents the artful and time honored traditions of ...

  9. Kasteel Donker

    rich port wine-esque fruits like, apricot and cherry. It's aromas like these that make this beer ... drinking is a beer that truly rivals the complexity and sophistication of a fine wine. Coming Soon! Quad ...

  10. Oude Geuze Boon Mariage Parfait

    traditional "turbid mash" system. This Lambic beer is brewed from 40% unmalted wheat, 60% of ... (foudres). Then the Lambic beer is blended with 5% of a mild young Lambic to generate the sparking. ...

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