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  1. Bacchus Oud Bruin

    4.50% 20 Liter keg, 12.7 oz bottles Brown The beer has a fruity wine like acidic taste on the ... flowery nose and sourish flavor that tingles on the tongue. Shrimp and tomato salad. Marries well with hearty beef dishes, robust pastas, pizza, and hamburgers. Red/ Brown Ale Brewery Van Honsebrouck This ...

  2. Flensburger Brauerei

    the Flensburg Brewery on 6th September 1888. They had found an ideal site, a glacier spring with ... farsightedness led the Flensburg Brewery on the road to success. Even in the 1960s when all other breweries ... Flensburg Private Brewery developed into one of the largest breweries in the German state of ...

  3. Global V.S. Local - the unoffical kick-off of Tampa Bay Beer Week

    Tampa Bay Beer Week is about the great local breweries and the unusually high selection of specialty imports available in the Tampa Bay area. Blow your mind early at midnight and drink the first beers of the beer week! Try and vote on a unique line-up that your buddy in Portland only can dream of ...

  4. Leute Bok

    based on the fact that in 1927 the brewery had still several goats on its farm, where the hops were also cultivated.  Unfortunately, when farming was ceased at the brewery before WWII, they also stopped brewing the ... sweet, but full and smooth on the tongue. Beef & Game, Pork, Spiced Desserts Dubble Ale Brouwerij Van ...

  5. Abbey Asparagus

    sauce. Let warm Asparagus leak out on kitchenpaper. Arrange Asparagus in the middle of pre-heated plate. Pour the Sauce over Asparagus. Stir ham with parsley and chive on top. Arrange slices of egg and chervil or coriander around. Serve: Serve with white toast (entree) or little ...

  6. Bruegel Salmon

    white Pepper, Dill 1 pint Fish Stock 1 bottle Bruegel Ale 4 portions Salmon 2 teaspoons mais ... by adding Salt, Pepper & Olive Oil to water Serve: Set on each plate a nest of tagliatelli, pour the sauce over pasta, set the portion of Salmon on the Pasta & Garnish with diced Tomato ...

  7. Poached Egg with Zabaglione (Sabayon) and Hop Sprouts

    keep their whiteness. 2. Mix the flour and the water together. Add some nutmeg and lemon juice. Let ... sprouts on a soup plate and place the poached egg on top of them. Top with zabaglione and a stick of ...

  8. Troubadour Blond

    effect on your tongue, followed by a mild bitterness enhanced by a spiciness, that finishes with ... white tenacious head tells you this brew is handcrafted by those who care. This craftsmanship has also ... experience the refreshing, sparkling effect on your tongue, which is followed by a soft bitterness enhanced ...

  9. PREMIER BELGIAN BREWERY VAN HONSEBROUCK SELECTS GLOBAL BEER NETWORK TO LEAD BRAND DISTRIBUTION IN THE U.S.

      Premier Belgian Brewery Van Honsebrouck  Selects Global Beer Network to lead brand distribution ... Mass. – (February 11, 2014) – For nearly 150 years, Brewery Van Honsebrouck has defined the craft of Belgian beer. The brewery has now named   Global Beer Network, America's premier Belgium beer ...

  10. "Czech brewery produces a beer that Budweiser can't touch"

    "Czech brewery produces a beer that Budweiser can't touch" by Todd Haefer written for "The Post-Crescent in Appleton, WI.   Czech.pdf ...

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