Pairings

THANKSGIVING BEER PAIRING: PINOT NOIR BARREL AGED SCOTCH SILLY WITH ROASTED TURKEY

GULDEN DRAAK AND BLUE CHEESE

A Belgian Strong Dark Ale and blue cheese is one of the true textbook food pairings. Blue cheese delivers a very bold flavor and requires a large beer to match it. The cheese tends to coat the roof of your mouth and be very f ...

PAIRING CHIMAY BEER AND CHEESE

It is an amazing achievement to have your brewery produce beers that are universally regarded as some of the best in the world. It is even more impressive to achieve that while simultaneously running a dairy. Not many breweri ...